Tietz, Werner (2017). Rezension zu: J. Wilkins/R. Nadeau (Eds.), A Companion to Food in the Ancient World, Malden (MA) 2015. HZ, 304 (3). pp. 737-738. De Gruyter.
Full text not available from this repository.| Item Type: | Journal Article | ||||||||
| Creators: |
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| URN: | urn:nbn:de:hbz:38-513937 | ||||||||
| DOI: | 10.1515/hzhz-2017-1183 | ||||||||
| Journal or Publication Title: | HZ | ||||||||
| Volume: | 304 | ||||||||
| Number: | 3 | ||||||||
| Page Range: | pp. 737-738 | ||||||||
| Date: | 6 June 2017 | ||||||||
| Publisher: | De Gruyter | ||||||||
| Language: | German | ||||||||
| Faculty: | Faculty of Arts and Humanities | ||||||||
| Divisions: | Faculty of Arts and Humanities > Fächergruppe 6: Geschichte > Abteilung für Alte Geschichte | ||||||||
| Subjects: | History of ancient world | ||||||||
| Refereed: | Yes | ||||||||
| URI: | http://kups.ub.uni-koeln.de/id/eprint/51393 |
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