Scheidel, Fabian David (2022). Die (Selbst-)Erkenntnis des ‚aisthetischen‘ Subjekts: Das schöne Fleisch als Subjektivierungsform. In: Schönheitsdiskurse in der Literatur des Mittelalters, pp. 451-605. de Gruyter. ISBN 978-3-11-071944-4
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Link to the document: http://doi.org/10.1515/9783110719444-005
| Item Type: | Book Section, Proceedings Item or annotation in a legal commentary | ||||||||
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| URN: | urn:nbn:de:hbz:38-723667 | ||||||||
| DOI: | 10.1515/9783110719444-005 | ||||||||
| Title of Book: | Schönheitsdiskurse in der Literatur des Mittelalters | ||||||||
| Series Name: | Literatur – Theorie – Geschichte | ||||||||
| Volume: | 23 | ||||||||
| Page Range: | pp. 451-605 | ||||||||
| Number of Pages: | 708 | ||||||||
| Date: | 2022 | ||||||||
| Publisher: | de Gruyter | ||||||||
| ISBN: | 978-3-11-071944-4 | ||||||||
| Language: | German | ||||||||
| Faculty: | Faculty of Arts and Humanities | ||||||||
| Divisions: | Faculty of Arts and Humanities > Fächergruppe 3: Deutsche Sprache und Literatur > Institut für Deutsche Sprache und Literatur I | ||||||||
| Subjects: | Germanic | ||||||||
| Refereed: | Yes | ||||||||
| URI: | http://kups.ub.uni-koeln.de/id/eprint/72366 |
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