Staß, Stefanie
ORCID: 0009-0006-2207-1012, Dorau, Kristof
ORCID: 0000-0002-1815-1929, Aguirre, Patricia, Schwiebert, Peter and Mansfeldt, Tim
ORCID: 0000-0002-7557-6827
(2025).
Land Use Effects on Organic Carbon in Andean Volcanic Ash Soils.
Journal of Plant Nutrition and Soil Science, 188 (2).
pp. 196-208.
Wiley.
ISSN 1436-8730
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Journal of Plant Nutrition and Soil Science - 2025 - Staß - Land Use Effects on Organic Carbon in Andean Volcanic Ash Soils.pdf Bereitstellung unter der CC-Lizenz: Creative Commons Attribution. Download (3MB) |
Abstract
Background: Both organic carbon (OC) stocks and labile OC (LOC) fractions are important indicators of soil health and are sensitive to land use change. Aims: To study the effects of land use change on these indicators in montane volcanic ash soils, a soil transect was surveyed in northern Ecuador. Methods: Samples were collected from 0–30, 30–60, and 60–90 cm soil depth at two agricultural sites with different time of cultivation and at three natural vegetation sites (tropical alpine grassland, páramo). LOC was determined as cold and hot water extractable OC (CWEOC and HWEOC). Molar absorptivity at 254 nm was determined in the extracts as a qualitative measure. Results: Total OC stocks were high at the páramo sites (51.3–60.2 kg C m −3 ) and the younger agricultural site (50.8 kg C m −3 ; 20 years of cultivation), but significantly lower (30.1 kg C m −3 ) at the older agricultural site (at least 100 years of cultivation); CWEOC (0.1%–0.7%) and HWEOC (0.6%–4.1%) represented only a small part of the OC. Both LOC pools decreased with increasing cultivation time, with CWEOC reflecting short‐term and HWEOC long‐term effects. In contrast, the molar absorptivity was highest at the oldest site (198–307 L mol −1 cm −1 vs. 36–64 L mol −1 cm −1 at the other sites), indicating that easily degradable labile C was depleted leaving compounds with higher aromaticity. Conclusions: The conversion of páramo into agricultural land negatively affects OC stocks and soil health, as indicated by reduced OC storage capacities and lower LOC contents.
| Item Type: | Article |
| Creators: | Creators Email ORCID ORCID Put Code Aguirre, Patricia UNSPECIFIED UNSPECIFIED UNSPECIFIED Schwiebert, Peter UNSPECIFIED UNSPECIFIED UNSPECIFIED |
| URN: | urn:nbn:de:hbz:38-792235 |
| Identification Number: | 10.1002/jpln.202400010 |
| Journal or Publication Title: | Journal of Plant Nutrition and Soil Science |
| Volume: | 188 |
| Number: | 2 |
| Page Range: | pp. 196-208 |
| Number of Pages: | 13 |
| Date: | 7 April 2025 |
| Publisher: | Wiley |
| ISSN: | 1436-8730 |
| Language: | English |
| Faculty: | Faculty of Mathematics and Natural Sciences |
| Divisions: | Faculty of Mathematics and Natural Sciences > Department of Geosciences > Geographisches Institut |
| Subjects: | Earth sciences Geography and travel |
| ['eprint_fieldname_oa_funders' not defined]: | Publikationsfonds UzK |
| Refereed: | Yes |
| URI: | http://kups.ub.uni-koeln.de/id/eprint/79223 |
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https://orcid.org/0009-0006-2207-1012