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Meiberth, D., Hu, X., Schild, A. K., Spottke, A., Brosseron, F., Buerger, K., Fliessbach, K., Heneka, M. T., Kilimann, I, Laske, C., Peters, O., Priller, J., Schneider, A., Teipel, S., Wiltfang, J., Wagner, M., Duezel, E. and Jessen, F. (2020). Alzheimer's Disease biomarkers and cortical thickness in persons reporting subjective cognitive decline and healthy controls: Data derived from the DZNE DELCDODE-Study. Pharmacopsychiatry, 53 (2). S. 83 - 84. STUTTGART: GEORG THIEME VERLAG KG. ISSN 1439-0795
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Wesselman, L. M. P. d, van Lent, D. Melo, Schroeder, A., van de Rest, O., Peters, O., Menne, F., Fuentes, M., Priller, J., Spruth, E. J., Altenstein, S., Schneider, A., Fliessbach, K., Roeske, S., Wolfsgruber, S., Kleineidam, L., Spottke, A., Pross, V., Wiltfang, J., Vukovich, R., Schild, A. K., Duezel, E., Metzger, C. D., Glanz, W., Buerger, K., Janowitz, D., Perneczky, R., Tato, M., Teipel, S., Kilimann, I., Laske, C., Buchmann, M., Ramirez, A., Sikkes, S. A. M., Jessen, F., van der Flier, W. M. and Wagner, M. . Dietary patterns are related to cognitive functioning in elderly enriched with individuals at increased risk for Alzheimer's disease. Eur. J. Nutr.. HEIDELBERG: SPRINGER HEIDELBERG. ISSN 1436-6215